Kanoyama

If you can afford to indulge on some amazing fresh fish PLEASE go to Kanoyama. This quiant and lovely Japanese restaurant definetely delivered on an original menu, great service and super fresh sushi. The oyster selection of the day were delicious and all very distinct from one another. I personally loved the Skinny Creek from Maine, but if you like saltier Oysters, I would order the Island Creek from Massachusetts... The cremier and more condensed option is the Kumamoto from Washington. The Chef's app selection (second picture) is only $10 which is reasonable, but if you're not adventurous with food- you should stick to what you know. We received black cod eggs (left), orange clam (middle), and monkfish liver (right). All were well prepared and surprisingly very tasty! We also ordered several rolls and a lobster & watercress salad with ponzu.. sooo good! I'm excited to have eaten here and if you like to try crazy sushi, this place is a MUST GO. It might be my new fav sushi spot in NY. And trust me, I've been to plenty. Itadakimas!!! That's Japanese for bon apetit ;).

Kanoyama
175 second Ave. (corner of 11th)
212-777-5266
www.kanoyama.com